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ENTREES

CREAM SHERRY
MEAT BALLS

Mix beef, egg and breadcrumbs. Form mixture into small balls (smaller than a golf ball). Put a small piece of cheese into the center of each ball, completely covering the cheese with the meat mixture. Brown meat balls lightly in a frying pan over medium-high heat. Add sherry and simmer for 8-10 mins.

BUY CREAM SHERRY