Bookmark and Share

CELEBRATE

HOLIDAY WINE
PINEAPPLE SAUCE

CUT UP A FRESH PINEAPPLE (OR USE CANNED CHUNKS) AND PLACE IN A SMALL OVEN-SAFE GLASS CASSEROLE. COVER WITH HOLIDAY (APPROX. ONE CUP). BAKE UNCOVERED IN A 350ºF OVEN FOR AN HOUR. ALLOW IT TO COOL OFF & REFRIGERATE.

BUY HOLIDAY